Organic Sage, 200 capsules

Take 3 capsules per day with a large glass of water during meals. Do not exceed the recommended daily dose.

- Certified Organic Product
- Certified Organic Agriculture (AB certified)
- Origin of raw materials: Albania
- Country of manufacture: France

Organic sage powder (leaf - Salvia officinalis L.), vegetable capsule (HPMC). From organic farming.

Ancient Origins

Mediterranean roots: Sage (Salvia officinalis) is native to the Mediterranean region. The name Salvia comes from the Latin salvare, meaning “to heal” or “to save,” reflecting its early reputation as a powerful healing plant.

Ancient Greece and Rome: Greek physicians like Dioscorides (1st century AD) described sage as beneficial for digestion and wound healing. The Romans used it as a medicinal herb, a food flavoring, and even in ceremonial rituals.

Middle Ages & Renaissance

European monasteries: Monks grew sage in their medicinal gardens, using it to treat a variety of ailments from sore throats to digestive problems.

Feminine support: By medieval times, sage was already recognized for helping women’s cycles and easing menopausal symptoms.

Traditional Uses Around the World

China: Sage was introduced through trade in the 8th-9th centuries, where it became popular as a calming tea, sometimes even traded for its weight in Chinese tea.

North Africa: Moroccan sage teas are still used today for digestive and respiratory comfort.

Modern Herbalism

Today, sage continues to be valued in naturopathy, herbal medicine, and aromatherapy. It is widely recognized for its roles in:

- Supporting hormonal balance
- Helping with perspiration regulation
- Aiding digestion
- Offering antioxidant protection

It has carried its reputation as a plant of longevity, wisdom, and protection through centuries.

Precautions
This dietary supplement should not replace a varied, balanced diet and a healthy lifestyle. Keep out of reach of children.

Store in a cool, dry place away from heat and humidity.

200 capsules