Perilla Organic Virgin Oil, 50ml

€ 11,30

Organic Farming

Certified Organic

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Made in France

This Organic Perilla Virgin Oil is 100% natural, cold-pressed from the seeds of Perilla ocymoides, and is of food-grade quality. Perilla oil is one of the oils richest in Omega-3 fatty acids, making it a superb choice for both skincare and culinary use, offering powerful benefits inside and out.

Native to Southeast Asia, Perilla is now cultivated in regions such as the United States, India, Vietnam, and Yugoslavia. With an oil content ranging from 25.8% to 51.7%, its seeds are an exceptional source of nourishment. This oil is deeply moisturizing, rich in antioxidants, and has anti-inflammatory properties, making it ideal for dry, sensitive, or aging skin.

Key Benefits:

  • Food Grade: Suitable for both topical use and culinary applications
  • One of the oils richest in Omega-3 fatty acids for skin health and nutritional benefits
  • Deeply moisturizes and nourishes the skin
  • Anti-inflammatory and antioxidant properties
  • Perfect for sensitive, dry, or mature skin

Whether in your skincare routine or as a nutritional supplement, this versatile oil offers natural, holistic care for the body, supporting overall well-being.

More information

INCI name: Perilla ocymoides seed oil *

Botanical name: Perilla ocymoides

Plant Part: Seeds

Production process: Pressure (crushing and pressing of seeds)

Appearance: Clear liquid

Color: Yellow

Odor: Characteristic, sweet and vegetal

Origin of the plant: Asia

Usage tips

Anti-Aging Face Oil: Apply a few drops of perilla oil to your face at night to help reduce the appearance of fine lines and wrinkles, leaving skin more youthful and hydrated.

Brittle Nails: Massage perilla oil into your nails and cuticles daily to strengthen them and prevent breakage or brittleness.

Dermatitis: Apply a few drops of perilla oil to areas affected by dermatitis to soothe irritation and reduce redness.

Oily Hair and Scalp: Mix a few drops of perilla oil with your shampoo or apply directly to the scalp before washing to help balance oil production and prevent greasiness.

Oily Skin: After cleansing, apply a light layer of perilla oil to your face to balance sebum production while keeping skin hydrated.

Psoriasis: Gently massage perilla oil into the affected areas to soothe itching and inflammation associated with psoriasis.

Rashes: Apply perilla oil directly to the rash to calm irritation and promote faster healing.

Stretch Marks: Massage perilla oil into areas prone to stretch marks, such as the abdomen or thighs, to improve elasticity and reduce their appearance.

Sunburned Skin: Gently apply perilla oil to sunburned skin to relieve discomfort, calm inflammation, and speed up the healing process.

Acne Treatment: Dab a small amount of perilla oil onto acne-prone areas to reduce inflammation and help clear up breakouts due to its antibacterial and anti-inflammatory properties.

Moisturizer for Sensitive Skin: Use as a daily moisturizer for sensitive or irritated skin, applying a thin layer after cleansing to soothe and hydrate without clogging pores.

Scalp Treatment: Massage perilla oil into your scalp to reduce irritation, dandruff, or flakiness, and leave it on for 30 minutes before rinsing for a healthy, nourished scalp.

Revitalizing Face Serum: Mix perilla oil with essential oils like frankincense or lavender to create a revitalizing serum that improves skin texture and radiance.

After-Sun Soother: Apply perilla oil to sun-exposed areas to calm redness, irritation, and help repair the skin, thanks to its anti-inflammatory and antioxidant benefits.

Softening Body Oil: Use perilla oil as an all-over body oil after a shower to soften and hydrate dry skin, leaving it silky smooth without greasiness.

Eczema or Psoriasis Relief: Apply perilla oil to areas affected by eczema or psoriasis to help soothe itching, redness, and irritation, promoting skin healing.

Wound Healing: For minor cuts and wounds, apply perilla oil to speed up wound closure and prevent infection, thanks to its regenerative and antiseptic properties.

Hair Shine: Apply a few drops of perilla oil to the ends of dry or damaged hair to enhance shine and repair split ends without weighing hair down.

Nail and Cuticle Care: Rub perilla oil into your nails and cuticles to strengthen them and prevent cracking and dryness.

Anti-Acne Mask: Mix perilla oil with bentonite clay and a few drops of tea tree oil to create a powerful anti-acne face mask that helps cleanse pores and reduce breakouts.

USE IN FOOD:
Salad Dressing: Drizzle perilla oil over fresh salads or mix it with vinegar, lemon juice, and herbs for a light, nutty dressing that enhances flavors.

Cold Noodle Dish: Add perilla oil to cold noodle dishes, like soba or udon, for a rich and earthy flavor, complementing the noodles and vegetables.

Marinade for Fish or Meat: Combine perilla oil with soy sauce, garlic, and ginger to create a delicious marinade for fish, chicken, or beef, infusing it with subtle nutty undertones.

Stir-Fry Finish: Add perilla oil at the end of cooking stir-fry vegetables or meats to give a final aromatic boost while preserving its nutrients.

Smoothie Boost: Add a teaspoon of perilla oil to your morning smoothie for an omega-3 boost, improving heart health while blending seamlessly into fruit or green smoothies.

Seasoning for Rice: Mix a small amount of perilla oil into cooked rice or grains to enhance the flavor and add a nutritious touch with its high omega-3 content.

Skin type
  • Aging skin
  • Blemished skin
  • Dry skin
  • Mature
  • Normal skin
  • Oily skin
  • Sensitive
Skin- and hair issue's
  • Acne
  • Dermatitis
  • Dry skin
  • Eczema
  • Flaky skin
  • Large pores
  • Itchiness
  • Oily skin
  • Psoriasis
  • Rashes
  • Red cheeks
  • Rosacea
  • Scars
  • Skin elasticity
  • Wrinkles
Properties
  • Anti-aging
  • Anti-inflammatory
  • Antioxidant
  • Astringent
  • Balancing
  • Moisturizing
  • Nourishing
  • Regenerative
  • Revitalizing
  • Smoothing
  • Softening
  • Tissue regeneration
  • Soothing
  • Fights acne
  • Antibacterial
  • Antimicrobial
  • Antiseptic
Composition

Main essential fatty acids:
Linoleic acid (C18:2): 12 to 20%
Oleic acid (C18:1): 11 to 22%
Palmitic acid (C16:0): 5 to 8%
Stearic acid (C18:0): 1 to 3%
Linolenic acid (C18:3): 44 to 67%

Quality

Quality: Virgin oil, 100% natural, without any chemical treatment. Food quality.

Culture: Product from organic farming, certified by Bureau Veritas Certification France, FR-BIO-10

Density: 0.93

Oxidative potential: Sensitive to oxidation. Store in a cool place (preferably in the refrigerator) away from air and light.

Certification

- AB France certified
- 100% natural product
- Propos Nature offer it in cosmetic and food quality.
- Not tested on animals
- Raw materials that comply with environmental standards
- Without petrochemical material
- Propos Nature favor small producers, artisans and fair trade

A little History

🌱 Origins & Traditional Use
📍 Native Regions
Perilla (Perilla frutescens and Perilla ocymoides) is a herbaceous plant native to East Asia, particularly:

China
Japan
Korea
India (Himalayan regions)

It has been cultivated for thousands of years and is considered a traditional crop and medicine in these regions.

🥗 Historical Uses in Food & Medicine
🏮 China
Known as Zǐsū (紫苏) in Traditional Chinese Medicine (TCM), used for:

Expelling cold and wind
Treating nausea and food poisoning
Soothing asthma and cough

Perilla seeds were cold-pressed to make edible oil, used for cooking, dressings, and as a remedy for:

Constipation
Dry skin
Menstrual irregularities

🎎 Japan
Called Egoma (荏胡麻); the oil has been used since the Jomon period (ca. 14,000–300 BCE)

Traditionally used to:
Preserve food
Fuel oil lamps
Lacquer wood or paper (due to its drying properties)

Edible oil and leaves were used to protect the body against seasonal illnesses and food poisoning

🇰🇷 Korea
Known as Deulggae (들깨), both seeds and oil are staples in Korean cuisine

Historically used to:
Add nutty flavor to dishes
Support digestion and respiratory health
Serve as a traditional postpartum tonic for women

🧪 Modern Rediscovery & Global Use
🔬 Scientific Interest
In the 20th and 21st centuries, Perilla oil gained interest due to:

Its exceptionally high alpha-linolenic acid (ALA) content (an omega-3 fatty acid)
Its anti-inflammatory, antioxidant, and barrier-repairing properties
Research showing benefits for:
Skin sensitivity
Allergies
Cardiovascular health

Inflammatory conditions (e.g. IBS, arthritis)

💄 Cosmetic Industry
Now widely used in natural and organic skincare

Favored for:
Sensitive, acne-prone, and aging skin
Lightweight, non-greasy texture
Compatibility with eco-conscious, vegan formulations

Packaging & storage

Store in a cool place (preferably in the refrigerator), away from air and light.

Storage (DLUO): 6 months after opening

Packaging: amber glass bottle (50ml)/amber PET plastic and black service cap (100ml) recyclable and reusable

Label made from paper from sustainably managed forests (FSC)

Volume

50ml