Weiße Bio-Kakaobutter, 100 ml

INCI name: Theobroma Cacao Seed Butter

Obtaining process: Produced by mechanical pressing then filtering.

Origin of the plant: Dominican Republic

• Moisturizing
• Softening
• Smoothing
• Soothing
• Antioxidant

• Vitamin E
• Omega 6

• Aging skin
• Blemished skin
• Dry skin
• Normal skin
• Oily skin
• Sensitive

Uses: Cosmetic
- As a treatment used in a mixture (with vegetable oils, essential oils, or oily active ingredients)
- As a massage base
- As the fatty phase of an emulsion
- Body, face, lips and hair care
- All skin types

Quality: Cosmetic, 100% pure and natural raw butter, no additives or other ingredients are added

Appearance: Hard and solid butter

Color: Creamy white to yellow

Odor: Characteristic odor of cocoa

Density: 0.92

Melting point: 34 to 35°C

Saponification index: 188-198

Oxidative potential: Not very sensitive to oxidation

100% natural product
Cosmetic quality

Store away from air, heat and light.

Shelf life (DLUO): 1 year after opening

Packaging: 100 ml PET plastic jar with protective lid and plastic cover

100ml