Argan Organic Oil

INCI name: Argania Spinosa kernel oil *
Botanical name: Argania Spinosa
Part of the plant: Almond
Method of obtaining: Mechanical cold pressing of healthy and cleaned almonds (first pressing). The oil is then successively filtered on blotting paper
Origin of the plant: Morocco

Argan comes from the argan tree, an ancient tree which grows mainly in the arid zones of Morocco . Argan oil has been renowned for centuries among the Berbers who use it in cooking for its delicate nutty flavor.

The oil is obtained from the nut of the fruit (the Argan nut) which contains one to three almonds called almonds. These almonds are harvested and specifically selected from the tree in order to be freshly pressed.

• Antioxidant
• Protective
• Reconstructing
• Regenerative
• Softening
• Toning

• Vitamin E
• Omega 6
• Omega 9

• Aging skin
• Blemished skin
• Dry skin
• Normal skin
• Oily skin
• Sensitive

You can use this oil up to 100% in facial or body oil, or a blend of carrier oils for face and body, at 15-50%.

You can use it in your food, as a seasoning without cooking

Quality: Virgin oil, 100% pure and natural, first cold pressing, without any chemical treatment. Food grade.
Cultivation: Product from organic farming, certified by Bureau Veritas Certification France, FR-BIO-10
Appearance: Clear liquid
Color: Yellow to brown
Odor: Characteristic
Density: 0.910 - 0.930
Saponification index: 160 to 200
Oxidative potential: Not very sensitive to oxidation. Store away from air, light and heat.

Certified AB France
100% natural product
We offer it in cosmetic and food quality
Not tested on animals
Raw materials in line with respect for the environment
No material from petrochemicals
Propos Nature favor small producers, artisans and fair trade

Store away from air, light and heat
Shelf life (DLUO): 12 months after opening
Packaging: amber PET plastic and black service cap (100ml) recyclable and reusable
Paper label from sustainably managed forests (FSC)

100 ml