Antioxidant vitamin E, 15ml

€ 11,90

Vitamin E, also called tocopherol, is an antioxidant that helps better preserve fatty substances from going rancid. It is ideal for preserving vegetable oils and butters sensitive to oxidation for longer, but it is also very good for skin care.

Known as an anti-free radical, anti-aging and soothing agent, vitamin E protects the skin from premature aging.

More information

INCI name: Tocopherol (mixed), Helianthus annuus seed oil.

Origin of the product: Vegetable. Spain.

Obtaining process: Obtained from a mixture of natural tocopherols (from sunflower), diluted in sunflower oil.

Usage tips

Use: Cosmetic

Use: As an additive in vegetable oils and butters to increase their conservation over time, to better preserve and protect preparations from rancidity

As a protective and anti-aging active ingredient in skin creams, balms and oils.

Dosage: 0.02 to 0.5%

Precautions for use

Keep out of reach of children

Avoid contact with eyes


Quality: Cosmetic

Appearance: Viscous oily liquid

Color: Amber to brown

Odor: Slightly odorous from sunflower oil

Density: 0.950

Solubility: Soluble in fatty substances, oils and emulsions


Natural origin

Cosmetic quality

Not tested on animals

Raw materials compliant with respect for the environment

Without material from petrochemicals

Packaging & storage

Packaging: 15 ml amber glass bottle with dropper pipette (plastic and glass tube)

Shelf life (DLUO): 12 months after manufacture, in its original packaging, protected from air, heat and light

Close the bottle tightly after use